New Year’s Eve Dinner

New Year’s Eve Dinner

Join us for our special New Year’s Eve Dinner to end 2017 on a delicious note.
3-Course Prix Fixe Menu
Sunday, December 31st
Tables available between 6:00 – 9:00 pm
$48.00/per person + HST/Beverages/Gratuity
 
RESERVATIONS ARE REQUIRED
Phone to book your table: 902-633-2300

DINNER MENU

FIRST COURSE
(choose one)
SPICY WINTER GREENS
figs, urban blue cheese, pear & pumpkin seed vinaigrette
PULLED PORK RAVIOLI
leek & apple confit, smoked tomato sauce
PAN SEARED CRAB CAKES
seaweed salad, grainy mustard cream
 
SECOND COURSE
(choose one)
VENISON LOIN WITH PROSCIUTTO AND SAGE
creamed savoy cabbage, wild rice blini
SUSTAINABLE SALMON ON RED RICE RISOTTO
Asian fried Brussels sprouts, scallop & caviar spring roll, lemongrass cream
CHICKEN BREAST STUFFED WITH SPICY CHORIZO AND CARAMELIZED PECANS
sautéed spinach, sweet potato gratin
PORTOBELLO STEAK
harissa yogurt sauce, wilted kale, warm lentil salad, pickled carrots
 
THIRD COURSE
(choose one)
HAZELNUT MOUSSE CANNOLI
quince sauce, chocolate shavings
GIN & TONIC CAKE
gin drizzle, lime zest
WARM BUTTER TART
vanilla ice cream, salted caramel
Call to book your spot (902-633-2300), credit card confirmation is required at the time of booking. Cancellation policy: 72 hours prior to the event.
  • Category: Special Event
  • Date: December 31, 2017
  • Location: 3 Summerville Wharf Road & HWY 215 • Summerville, Nova Scotia • B0N 2K0 • 1.902.633.2300