Father’s Day Brunch Buffet

Father’s Day Brunch Buffet

Reservations are now open for our 4th Annual Father’s Day Brunch Buffet at The Flying Apron Inn & Cookery. The menu features something for everyone; our only recommendation is: come hungry!

Sunday, June 17th
10 am – 3 pm

$36+HST Adults
$13+HST Youth (6-10)
Free Kids 5 & Under

BUFFET MENU

  • Freshly Baked Scones
  • Buttermilk Pancakes & NS Maple Syrup
  • Scrambled Eggs
  • Oulton’s Bacon
  • Seasonal Fruit Salad
  • Cornbread, Sausage, Asparagus & Blue Cheese Strata with Honey Garlic Drizzle
  • Tomato, Mozzarella & Basil Salad with Olive Oil & Balsamic
  • Red Wine “Holy Mole” Chicken
  • Garlic Scape Pesto Crusted Flank Steak
  • Taco Rice with Lime, Cilantro, Grilled Peppers & Black Beans
  • Herb & Balsamic Vegetables
  • Coconut Poached Halibut with Rhubarb Salsa
  • Backyard BBQ Potato Salad with Charcoal Mayo

DESSERT MENU

  • Rhubarb Orange Crumble
  • Giant Chocolate Chip Cookies
  • Berry Shortcake with Vanilla Whipped Cream

Reservations are required. Call to book your table 902-633-2300. Credit card confirmation required at time of reservation, 72-hour cancellation policy applies.

  • Category: Special Event
  • Date: June 17, 2018
  • Location: 3 Summerville Wharf Road & HWY 215 • Summerville, Nova Scotia • B0N 2K0 • 1.902.633.2300